Louisiana Voodoo Frie
Main Ingredients
4 large potatoes (Choose starchy potatoes like Russets for best results.)
1 cup cheddar cheese (Shredded, for topping.)
1⁄2 cup bacon (Cooked and crumbled, for topping.)
1⁄4 cup green onions (Chopped, for garnish.)
Seasonings
1 tbsp paprika (For seasoning the fries.)
1 tsp garlic powder (For seasoning the fries.)
1 tsp onion powder (For seasoning the fries.)
1⁄2 tsp cayenne pepper (Adjust based on spice preference.)
to taste – salt and pepper (For seasoning the fries.)
Sauce Ingredients
1⁄2 cup mayonnaise (For making the sauce.)
2 tbsp sriracha (Adjust based on spice preference.)
1 tbsp honey (For a touch of sweetness in the sauce.)
1 tsp garlic powder (For extra flavor in the sauce.)
1 tsp paprika (For depth of flavor in the sauce.)