Easy Cheesy Garlic Chicken Wraps
Tender chicken, creamy garlic aioli, and cheddar all wrapped up and grilled to perfection!
Ingredients:
2 cups cooked chicken breast (shredded or diced)
½ cup creamy garlic aioli
1 cup sharp cheddar cheese, freshly shredded
4 large flour tortillas
1 tablespoon olive oil or butter (for grilling)
Optional: chopped parsley for garnish
Instructions:
1. Mix the Filling: In a large bowl, combine the cooked chicken, creamy garlic aioli, and shredded cheddar cheese. Mix until well coated.
2. Assemble the Wraps: Lay out the flour tortillas. Divide the mixture evenly among them, placing the filling in the center. Roll each tortilla tightly into a wrap.
3. Grill: Heat olive oil or butter in a skillet over medium heat. Place wraps seam-side down and grill for 2–3 minutes per side until golden and crispy.
4. Serve: Slice in half, sprinkle with chopped parsley if desired, and enjoy warm.