This Melt-in-Your-Mouth Chicken is so simple, yet incredibly delicious. Creamy, flavorful, and perfectly tender every time. Definitely one to save and make again!
Ingredients:
4 boneless, skinless chicken breasts
1 cup mayonnaise
½ cup shredded Parmesan cheese
1 tsp salt
½ tsp black pepper
1 tsp minced garlic
1 tsp garlic powder
Instructions:
1. Preheat your oven to 375°F (190°C).
2. In a bowl, mix together the mayonnaise, Parmesan cheese, and seasonings.
3. Place the chicken breasts in a baking dish lightly coated with nonstick spray.
4. Spread the creamy mixture evenly over the chicken.
5. Bake for about 45 minutes, or until fully cooked and golden on top.
6. Serve warm — and be ready for compliments!