5-Minute Chocolate Walnut Fudg

 

Introduction

If you’re craving a decadent dessert but don’t want to spend hours in the kitchen, this 5-Minute Chocolate Walnut Fudge is your perfect go-to treat. With just a few pantry staples and no oven required, it’s creamy, rich, and packed with chocolatey goodness. The crunch of the walnuts adds the perfect contrast to the smooth texture.

Whether you’re preparing something special for a family gathering, holiday party, or simply a self-indulgent treat at home, this quick fudge delivers both ease and satisfaction in every bite.

Ingredients

3 cups semi-sweet chocolate chips

1 (14 oz) can sweetened condensed milk

¼ cup unsalted butter

1 teaspoon vanilla extract

1 cup chopped walnuts (or any nuts you prefer)

Instructions

1. Prepare your pan

Grease an 8×8 inch baking dish or line it with parchment paper for easy removal.

2. Melt ingredients

In a medium saucepan over low heat, combine the chocolate chips, sweetened condensed milk, and butter. Stir continuously until the chocolate and butter are melted and the mixture is smooth.

3. Add flavor and nuts

Remove from heat. Stir in the vanilla extract and fold in the chopped walnuts.

4. Pour and smooth

Pour the fudge mixture into the prepared pan and spread it evenly using a spatula.

5. Chill

Refrigerate for at least 2 hours or until set. Once firm, cut into squares and enjoy!

Serving Suggestions

Serve with coffee or tea for a delightful dessert pairing.

Wrap pieces in parchment and tie with ribbon for a homemade gift.

Store in an airtight container in the fridge for up to 2 weeks.

Benefits

Quick to make – just 5 minutes of prep!

No baking required, perfect for hot days or busy schedules.

Customizable – swap in pecans, almonds, or even dried fruits.

Rich in antioxidants thanks to the dark chocolate.

Great for portion control – small squares go a long way in satisfying sweet cravings.

Would you like a healthier version with less sugar or dairy alternatives?